[The Malay Archipelago by Alfred Russell Wallace]@TWC D-Link book
The Malay Archipelago

CHAPTER XXIV
19/47

The men are often good hunters; and two or three times a week, deer or wild pigs are brought to the village, which, with fish and fowls, enables them to live well.

They are almost the only people in the Archipelago who eat the great fruit-eating bats called by us "flying foxes." These ugly creatures are considered a great delicacy, and are much sought after.

At about the beginning of the year they come in large flocks to eat fruit, and congregate during the day on some small islands in the bay, hanging by thousands on the trees, especially on dead ones.
They can then be easily caught or knocked down with sticks, and are brought home by basketsfull.

They require to be carefully prepared, as the skin and fur has a rank end powerful foxy odour; but they are generally cooked with abundance of spices and condiments, and are really very good eating, something like hare.

The Orang Sirani are good cooks, having a much greater variety of savoury dishes than the Malays.


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