[The Malay Archipelago by Alfred Russell Wallace]@TWC D-Link book
The Malay Archipelago

CHAPTER XXXI
15/63

It seems clear that in this, as in other respects, man is not able to make a beast of himself with impunity, feeding like the cattle on the herbs and fruits of the earth, and taking no thought of the morrow.

To maintain his health and beauty he must labour to prepare some farinaceous product capable of being stored and accumulated, so as to give him a regular supply of wholesome food.

When this is obtained, he may add vegetables, fruits, and meat with advantage.
The chief luxury of the Aru people, besides betel and tobacco, is arrack (Java rum), which the traders bring in great quantities and sell very cheap.

A day's fishing or rattan cutting will purchase at least a half-gallon bottle; and when the tripang or birds' nests collected during a season are sold, they get whole boxes, each containing fifteen such bottles, which the inmates of a house will sit round day and night till they have finished.

They themselves tell me that at such bouts they often tear to pieces the house they are in, break and destroy everything they can lay their hands on, and make such an infernal riot as is alarming to behold.
The houses and furniture are on a par with the food.


<<Back  Index  Next>>

D-Link book Top

TWC mobile books