[The Malay Archipelago Volume I. (of II.) by Alfred Russell Wallace]@TWC D-Link bookThe Malay Archipelago Volume I. (of II.) CHAPTER XV 11/34
Pork, it is true, they hold in abhorrence, but will not refuse wine when offered them, and consume immense quantities of "sagueir," or palm-wine, which is about as intoxicating as ordinary beer or cider.
When well made it is a very refreshing drink, and we often took a draught at some of the little sheds dignified by the name of bazaars, which are scattered about the country wherever there is any traffic. One day Mr.Mesman told me of a larger piece of forest where he sometimes went to shoot deer, but he assured me it was much further off, and that there were no birds.
However, I resolved to explore it, and the next morning at five o'clock we started, carrying our breakfast and some other provisions with us, and intending to stay the night at a house on the borders of the wood.
To my surprise two hours' hard walking brought us to this house, where we obtained permission to pass the night.
We then walked on, Ali and Baderoon with a gun each, Baso carrying our provisions and my insect-box, while I took only my net and collecting-bottle and determined to devote myself wholly to the insects. Scarcely had I entered the forest when I found some beautiful little green and gold speckled weevils allied to the genus Pachyrhynchus, a group which is almost confined to the Philippine Islands, and is quite unknown in Borneo, Java, or Malacca.
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