[The Malay Archipelago Volume I. (of II.) by Alfred Russell Wallace]@TWC D-Link bookThe Malay Archipelago Volume I. (of II.) CHAPTER X 9/23
They carry a slender stick, with a few twigs at the end well annointed, so that the least touch captures the insect, whose wings are pulled off before it is consigned to a small basket.
The dragon-flies are so abundant at the time of the rice flowering that thousands are soon caught in this way.
The bodies are fried in oil with onions and preserved shrimps, or sometimes alone, and are considered a great delicacy.
In Borneo, Celebes, and many other islands, the larvae of bees and wasps are eaten, either alive as pulled out of the cells, or fried like the dragonflies. In the Moluccas the grubs of the palm-beetles (Calandra) are regularly brought to market in bamboos and sold for food; and many of the great horned Lamellicorn beetles are slightly roasted on the embers and eaten whenever met with.
The superabundance of insect life is therefore turned to some account by these islanders. Finding that birds were not very numerous, and hearing much of Labuan Tring at the southern extremity of the bay, where there was said to be much uncultivated country and plenty of birds as well as deer and wild pigs, I determined to go there with my two servants, Ali, the Malay lad from Borneo, and Manuel, a Portuguese of Malacca accustomed to bird-skinning.
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