[Madame Bovary by Gustave Flaubert]@TWC D-Link bookMadame Bovary CHAPTER Three 10/14
He did not willingly take his hands out of his pockets, and did not spare expense in all that concerned himself, liking to eat well, to have good fires, and to sleep well.
He liked old cider, underdone legs of mutton, glorias* well beaten up.
He took his meals in the kitchen alone, opposite the fire, on a little table brought to him all ready laid as on the stage. *A mixture of coffee and spirits. When, therefore, he perceived that Charles's cheeks grew red if near his daughter, which meant that he would propose for her one of these days, he chewed the cud of the matter beforehand.
He certainly thought him a little meagre, and not quite the son-in-law he would have liked, but he was said to be well brought-up, economical, very learned, and no doubt would not make too many difficulties about the dowry.
Now, as old Rouault would soon be forced to sell twenty-two acres of "his property," as he owed a good deal to the mason, to the harness-maker, and as the shaft of the cider-press wanted renewing, "If he asks for her," he said to himself, "I'll give her to him." At Michaelmas Charles went to spend three days at the Bertaux. The last had passed like the others in procrastinating from hour to hour.
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