[Real Life In London, Volumes I. and II. by Pierce Egan]@TWC D-Link book
Real Life In London, Volumes I. and II.

CHAPTER XIII
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Women, ~180~~however, are not quite so irrational as men, in London, for they generally sit down to a substantial lunch about three or four; if men would do the same, the meal at eight might be relieved of many of its weighty dishes, and conversation would be a gainer by it; for it must be allowed on all hands, that conversation suffers great interruption from the manner in which fashionable dinners are managed.

First, the host and hostess (or her unfortunate coadjutor) are employed during three parts of the dinner in doing the work of servants, helping fish, or carving venison to twenty hungry guests, to the total loss of the host's powers of amusement, and the entire disfigurement of the fair hostess's face.
Again, much time is lost by the attention every one is obliged to pay, in order to find out (which, by the way, he cannot do if he is short-sighted) what dishes are at the extreme end of the table; and if a guest is desirous of a glass of wine, he must peep through the Apollos and Cupids of the plateau, in order to find some one to take it with; otherwise he is compelled to wait till some one asks him, which will probably happen in succession; so that after having had no wine for half an hour, he will have to swallow five glasses in five minutes.
Convenience teaches, that the best manner of enjoying society at dinner, is to leave every thing to the servants that servants can do; so that no farther trouble may be experienced than to accept the dishes that are presented, and to drink at your own time the wines which are handed round.

A fashionable dinner, on the contrary, seems to presume beforehand on the silence, dulness, and insipidity of the guests, and to have provided little interruptions, like the jerks which the Chaplain gives to the Archbishop to prevent his going to sleep during a sermon." "Accurate descriptions, as usual," said Tom, "and highly amusing." Tallyho and Mortimer were intent upon hearing the remainder of Sparkle's account, though they occasionally joined in the laugh, and observed that Sparkle seemed to be in a very sentimental mood.

As they continued to walk on, he resumed-- "Well then, some time after dinner comes the hour for the ball, or rout; but this is sooner said than done: it often requires as much time to go from St.James's Square to Cleveland Row, as to go from London to Hounslow.
~181~~It would require volumes to describe the disappointment which occurs on arriving in the brilliant mob of a ball-room.

Sometimes, as it has been before said, a friend is seen squeezed like yourself, at the other end of the room, without a possibility of your communicating, except by signs; and as the whole arrangement of the society is regulated by mechanical pressure, you may happen to be pushed against those to whom you do not wish to speak, whether bores, slight acquaintances, or determined enemies.


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