[Under Wellington’s Command by G. A. Henty]@TWC D-Link bookUnder Wellington’s Command CHAPTER 6: Afloat 11/33
It consisted of a nine-gallon breaker for water, a dozen bottles of cheap wine, thirty pounds of biscuits, and fifteen pounds of salt meat, which Jules's wife was to cook.
They calculated that this would be sufficient to last them, easily, until they had passed along the Spanish coast to a point well beyond the towns garrisoned by the French, if not to Corunna itself. "But how about the boat ?" Terence asked, after all the other arrangements had been decided upon.
"As I told you, we don't wish to take a boat belonging to anyone who would feel its loss; and therefore it must be a ship's boat, and not one of the fishermen's. If we had money to pay for it, it would be another matter; but we have scarcely enough now to maintain us on our way through Spain, and there are no means of sending money here when we rejoin our army." "I understand that, monsieur; and I have been along the quay this morning taking a look at the boats.
There are at least a dozen we could choose from; I mean ships' boats.
Of course, many of the craft keep their boats hauled up at the davits or on deck, but most of them keep one in the water, so that they can row off to another ship or to the stairs.
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