[Visit to Iceland by Ida Pfeiffer]@TWC D-Link bookVisit to Iceland CHAPTER XI 62/98
The population live chiefly on the produce of their large flocks of sheep, and on the down procured, often at great risk to human life, from the eider-duck and other birds by which the island is frequented .-- ED. {20} I should be truly sorry if, in this description of our "life aboard ship," I had said any thing which could give offence to my kind friend Herr Knudson.
I have, however, presumed that every one is aware that the mode of life at sea is different to life in families.
I have only to add, that Herr Knudson lived most agreeably not only in Copenhagen, but what is far more remarkable, in Iceland also, and was provided with every comfort procurable in the largest European towns. {21} It is not only at sea that ingenious excuses for drinking are invented.
The lovers of good or bad liquor on land find these reasons as "plenty as blackberries," and apply them with a marvellous want of stint or scruple.
In warm climates the liquor is drank to keep the drinker cool, in cold to keep him warm; in health to prevent him from being sick, in sickness to bring him back to health.
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