[Visit to Iceland by Ida Pfeiffer]@TWC D-Link book
Visit to Iceland

CHAPTER VIII
12/54

The supper which they provided for me was, however, most frugal, consisting only of soft-boiled eggs.

They gave me neither salt nor bread with them, nor a spoon; nothing but a knife and fork.

And it is a mystery to me how soft eggs can be eaten without bread, and with a knife and fork.
August 25th.
I hired a fresh horse here, with which I proceeded to Kongsberg, eighteen miles farther.

The first seven miles afforded a repetition of the romantic scenery of the previous day, with the exception of the sea.

But instead I had the beautiful river, until I had ascended a hill, from whose summit I overlooked a large and apparently populous valley, filled with groups of houses and single farms.


<<Back  Index  Next>>

D-Link book Top

TWC mobile books