[Salads, Sandwiches and Chafing-Dish Dainties by Janet McKenzie Hill]@TWC D-Link bookSalads, Sandwiches and Chafing-Dish Dainties PART II 20/30
Stamp out shapes from the jelly.
Spread one piece with the cream and nuts and cover with a second piece of jelly. =With French Fruit.= Substitute candied fruit for the nuts and proceed as above, or use nuts and fruit together. =Cupid's Butter Sandwiches.= INGREDIENTS. The yolks of 4 hard-boiled eggs. 1 cup of butter. 1/3 a cup of powdered sugar. 1 teaspoonful of orange juice. A grating of orange rind. Angel cakelets or slices of angel cake. _Method._--Cream the butter, gradually add the yolks of eggs, passed through a potato ricer or sieve, the sugar and orange juice.
Spread upon thin slices of angel cake, prepared for sandwiches, or upon angel cakelets or fingers; press two slices together and serve at once.
If allowed to stand any length of time, keep covered and in a cool place. =Cheese-and-Bar-le-Duc Currant Sandwiches.= Spread wheat bread, prepared for sandwiches, with cream cheese; put two or three currants and a little syrup on each piece of bread, and press two pieces together.
These may be varied by using sliced maraschino cherries.
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