Garnish with tiny bits of pimento.

2d .-- Omit the pimento, lettuce and mayonnaise, and dress with sherry wine and sugar.

For a Christmas salad, use the first formula and canned pineapple if the fresh be not at hand.
Dispose the dressed pineapple and grapefruit upon shredded lettuce, having a circle of heart leaves around the edge.

Dot here and there with small stars cut from the red pimento with a French cutter.

Or chop the pimento fine and dispose in the shape of a large five-pointed star in the centre of the dish.
HOW TO PREPARE AND USE ASPIC JELLY.
To make aspic for moulding or decorating a fish salad, use stock prepared from chicken or veal, or from fish.