13/36 In making alcohol, good food is destroyed and made into a substance which is not fit for food, and which produces a great amount of sickness and destroys many lives. Do you not think it a pity that such great quantities of good corn and other grains should be wasted in this way when they might be employed for a useful purpose? The Alcohol Family.~--Scientists tell us that there are several different kinds of alcohol. Naphtha is a strong-smelling liquid sometimes used by painters to thin their paint and make it dry quickly. |