[Mr. Sponge’s Sporting Tour by R. S. Surtees]@TWC D-Link bookMr. Sponge’s Sporting Tour CHAPTER XXIV 5/14
He was a great admirer of tripe, cow-heel, and delicacies of that kind; he had tripe twice a week--boiled one day, fried another.
He was also a great patron of beefsteaks, which he ate half-raw, with slices of cold onion served in a saucer with water. It was a beefsteak-and-batter-pudding day on which the foregoing run took place; and his lordship and Jack having satisfied nature off their respective dishes--for they only had vegetables in common--and having finished off with some very strong Cheshire cheese, wheeled their chairs to the fire, while Bags the butler cleared the table and placed it between them.
They were dressed in full suits of flaming large-check red-and-yellow tartans, the tartan of that noble clan the 'Stunners,' with black-and-white Shetland hose and red slippers.
His lordship and Jack had related their mutual adventures by cross visits to each other's bedrooms while dressing: and, dinner being announced by the time they were ready, they had fallen to, and applied themselves diligently to the victuals, and now very considerately unbuttoned their many-pocketed waistcoats and stuck out their legs, to give it a fair chance of digesting.
They seldom spoke much until his lordship had had his nap, which he generally took immediately after dinner; but on this particular night he sat bending forward in his chair, picking his teeth and looking at his toes, evidently ill at ease in his mind.
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