[Renaissance in Italy, Volume 1 (of 7) by John Addington Symonds]@TWC D-Link bookRenaissance in Italy, Volume 1 (of 7) CHAPTER VIII 67/79
As a correlative to their depravity, we find a sobriety of appetite, a courtesy of behavior, a mildness and cheerfulness of disposition, a widely diffused refinement of sentiment and manners, a liberal spirit of toleration, which can nowhere else be paralleled in, Europe at that period.
It was no small mark of superiority to be less ignorant and gross than England, less brutal and stolid than Germany, less rapacious than Switzerland, less cruel than Spain, less vain and inconsequent than France. [1] Read, however, the Saxon Chronicles or the annals of Ireland in Froude. Italy again was the land of emancipated individuality.
What Mill in his Essay on Liberty desired, what seems every day more unattainable in modern life, was enjoyed by the Italians.
There was no check to the growth of personality, no grinding of men down to match the average.
If great vices emerged more openly than they did elsewhere in Europe, great qualities also had the opportunity of free development in heroes like Ferrucci, in saints like Savonarola, in artists like Michael Angelo. While the social atmosphere of the Papal and despotic courts was unfavorable to the highest type of character, we find at least no external engine of repression, no omnipotent inquisition, no overpowering aristocracy.[1] False political systems and a corrupt Church created a malaria, which poisoned the noble spirits of Machiavelli, Ariosto, Guicciardini, Giuliano della Rovere.
<<Back Index Next>> D-Link book Top TWC mobile books
|