[The Easiest Way in Housekeeping and Cooking by Helen Campbell]@TWC D-Link bookThe Easiest Way in Housekeeping and Cooking CHAPTER IV 14/19
Dust the room, arrange every thing in place, and, if in summer, close the blinds, and darken till evening, that it may be as cool as possible. Sweeping days for bedrooms need come but once a week, but all rooms used by many people require daily sweeping; halls, passages, and dining and sitting rooms coming under this head.
Careful dusting daily will often do away with the need of frequent sweeping, which wears out carpets unnecessarily.
A carpet-sweeper is a real economy, both in time and strength; but, if not obtainable, a light broom carefully handled, not with a long stroke which sends clouds of dust over every thing, but with a short quick one, which only experience can give, is next best.
For a thorough sweeping, remove as many articles from the room as possible, dusting each one thoroughly, and cover the larger ones which must remain with old sheets or large squares of common unbleached cotton cloth, kept for this purpose.
If the furniture is rep or woolen of any description, dust about each button, that no moth may find lodgment, and then cover closely.
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