M.T.

HANSON.
_This and others may be inspected at the Works, Chelsea, London._ INVENTORS AND SOLE MANUFACTURERS (WHOLESALE ONLY): WALTER ROBERTSON & CO., CHELSEA, LONDON, S.W., ENGLAND * * * * * CONTENTS.
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CHAP.

I .-- Soups 17 II .-- SAUCES 44 III .-- RICE, MACARONI, OATMEAL 60 IV .-- EGGS AND OMELETS 78 V .-- SALADS AND SANDWICHES 96 VI .-- SAVOURY DISHES 108 VII .-- VEGETABLES, SUBSTANTIAL 122 VIII .-- VEGETABLES, FRESH 137 IX .-- PRESERVED VEGETABLES AND FRUITS 152 X .-- JELLIES (VEGETARIAN) AND JAMS 158 XI .-- CREAMS, CUSTARDS, AND CHEESECAKES 165 XII .-- STEWED FRUITS AND FRUIT ICES 171 XIII .-- CAKES AND BREAD 177 XIV .-- PIES AND PUDDINGS 182 * * * * * E.F.

LANGDALE'S PRIZE MEDAL.
Flavouring Essences and Domestic Specialities FOR PIES, PUDDINGS, SOUPS, GRAVIES, ICES, &c.
_Prepared direct from Herbs, Fruits, and Spices, gathered in their bloom and freshness._ Specially awarded Prize Medals, Great International Exhibition, London, 1851 and 1862.
(Recommended for all the Recipes in this work.) _"E.F.

LANGDALE'S" should always be insisted upon.
They are Purest, Best, and Cheapest._ Essence Lemon.
Strong Essence Vanilla.
Purified Essence Almonds Essence Noyau.
" Raspberries.
Essence Ginger.
" Orange.
" Ratafia.
" Celery.
" Strawberries.
* * * * * E.F.