[Everyday Foods in War Time by Mary Swartz Rose]@TWC D-Link book
Everyday Foods in War Time

CHAPTER I
11/11

Everyone should be on the alert to condemn any use of milk except as food and to encourage condensation and drying of skim milk to be used as a substitute for fresh milk.
When the milk pitcher is allowed to work its magic for the human race, we shall have citizens of better physique than the records of our recruiting stations show today.

Even when the family table is deprived of its familiar wheat bread and meat, we may be strong if we invoke the aid of this friendly magician..


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