[Everyday Foods in War Time by Mary Swartz Rose]@TWC D-Link bookEveryday Foods in War Time
PREFACE
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CEREALS WE OUGHT TO EAT III.
THE MEAT WE OUGHT TO SAVE IV.
THE POTATO AND ITS SUBSTITUTES V.ARE FRUITS AND VEGETABLES LUXURIES?
VI.
FAT AND VITAMINES VII.
"SUGAR AND SPICE AND EVERYTHING NICE" VIII.
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