[Rolf In The Woods by Ernest Thompson Seton]@TWC D-Link bookRolf In The Woods CHAPTER 17 4/12
While Rolf made a fire and hung the kettle, Quonab selected a level, dry place between two trees, and covered it with spruce boughs to make the beds, and last a low tent was made by putting the lodge cover over a pole between the trees.
The ends of the covers were held down by loose green logs quickly cut for the purpose, and now they were safe against weather. Tea, potatoes, and fried pork, with maple syrup and hard-tack, made their meal of the time, after which there was a long smoke.
Quonab took a stick of red willow, picked up-in the daytime, and began shaving it toward one end, leaving the curling shreds still on the stick.
When these were bunched in a fuzzy mop, he held them over the fire until they were roasted brown; then, grinding all up in his palm with some tobacco, and filling his pipe he soon was enveloped in that odour of woodsy smoke called the "Indian smell," by many who do not know whence or how it comes.
Rolf did not smoke.
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