[Ceylon; an Account of the Island Physical, Historical, and by James Emerson Tennent]@TWC D-Link book
Ceylon; an Account of the Island Physical, Historical, and

CHAPTER I
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It is even believed that the deadly air is deprived of its poison in passing over an expanse of still water; and one of the most remarkable circumstances is, that the points fronting the aerial currents are those exposed to danger, whilst projecting cliffs, belts of forest, and even moderately high walls, serve to protect all behind them from attack.[2] In traversing districts suspected of malaria, experience has dictated certain precautions, which, with ordinary prudence and firmness, serve to neutralise the risk--retiring punctually at sunset, generous diet, moderate stimulants, and the daily use of quinine both before and after exposure.

These, and the precaution, at whatever sacrifice of comfort, to sleep under mosquito curtains, have been proved in long journeys to be valuable prophylactics against fever and the pestilence of the jungle.
[Footnote 1: Notwithstanding this general condition, fevers of a very serious kind have been occasionally known to attack persons on the coast, who had never exposed themselves to the miasma of the jungle.
Such instances have occurred at Galle, and more rarely at Colombo.

The characteristics of places in this regard have, in some instances, changed unaccountably; thus at Persadenia, close to Kandy, it was at one time regarded as dangerous to sleep.] [Footnote 2: Generally speaking, a flat open country is healthy, either when flooded deeply by rains, or when dried to hardness by the sun; but in the process of dessication, its exhalations are perilous.

The wooded slopes at the base of mountains are notorious for fevers; such as the _terrai_ of the Nepal hills, the Wynaad jungle, at the foot of the Ghauts, and the eastern side of the mountains of Ceylon.] _Food_ .-- Always bearing in mind that of the quantity of food habitually taken in a temperate climate, a certain proportion is consumed to sustain the animal heat, it is obvious that in the glow of the tropics, where the heat is already in excess, this portion of the ingesta not only becomes superfluous so far as this office is concerned, but occasions disturbance of the other functions both of digestion and elimination.

Over-indulgence in food, equally with intemperance in wine, is one fruitful source of disease amongst Europeans in Ceylon; and maladies and mortality are often the result of the former, in patients who would repel as an insult the imputation of the latter.
So well have national habits conformed to instinctive promptings in this regard, that the natives of hot countries have unconsciously sought to heighten the enjoyment of food by taking their principal repast _after sunset_[1]; and the European in the East will speedily discover for himself the prudence, not only of reducing the quantity, but in regard to the quality of his meals, of adopting those articles which nature has bountifully supplied as best suited to the climate.


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