[Mary at the Farm and Book of Recipes Compiled during Her Visit by Edith M. Thomas]@TWC D-Link book
Mary at the Farm and Book of Recipes Compiled during Her Visit

CHAPTER V
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Near the flower bed grew a thrifty bush of pink-flowering almonds; not far distant grew a spreading "shrub" bush, covered with fragrant brown buds, and beside it a small tree of pearly-white snowdrops.
Sarah Landis loved the wholesome, earthy odors of growing plants and delighted in her flowers, particularly the perennials, which were planted promiscuously all over the yard.

I have frequently heard her quote: "One is nearer God's heart in a garden than any place else on earth." And she would say, "I love the out-of-door life, in touch with the earth; the natural life of man or woman." Inside the fence of the kitchen garden were planted straight rows of both red and yellow currants, and several gooseberry bushes.

In one corner of the garden, near the summer kitchen, stood a large bush of black currants, from the yellow, sweet-scented blossoms of which Aunt Sarah's bees, those "Heaven instructed mathematicians," sucked honey.

Think of Aunt Sarah's buckwheat cakes, eaten with honey made from currant, clover, buckwheat and dandelion blossoms! Her garden was second to none in Bucks County.

She planted tomato seeds in boxes and placed them in a sunny window, raising her plants early; hence she had ripe tomatoes before any one else in the neighborhood.


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