[A Woman’s Journey Round the World by Ida Pfeiffer]@TWC D-Link bookA Woman’s Journey Round the World CHAPTER XI 17/50
The food of the Hindoos consists principally of rice, fruit, fish, and vegetables. They are very moderate in their living, and have only two simple meals a day--one in the morning and the other in the evening.
Their general drink is water or milk, varied sometimes with cocoa wine. The Hindoos are of the middle height, slim, and delicately formed; their features are agreeable and mild; the face is oval, the nose sharply chiselled, the lip by no means thick, the eye fine and soft, and the hair smooth and black.
Their complexion varies, according to the locality, from dark to light brown; among the upper classes, some of them, especially the women, are almost white. There are a great number of Mahomedans in India; and as they are extremely skilful and active, most trades and professions are in their hands.
They also willingly hire themselves as servants to Europeans. Men here do that kind of work which we are accustomed to see performed by women.
They embroider with white wool, coloured silk, and gold; make ladies' head-dresses, wash and iron, mend the linen, and even take situations as nurses for little children.
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