[The Profiteers by E. Phillips Oppenheim]@TWC D-Link book
The Profiteers

CHAPTER VI
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The dinner, simple though it was, was perfect,--iced consomme, a lobster mayonnaise, cold cutlets and asparagus.

Presently the little movable sideboard, with its dainty collection of cold dishes and salads, was wheeled outside by the solitary maid who waited upon them, and nothing was left upon the table but a delicately-shaped Venetian decanter of _Chateau Yquem_, liqueurs in tiny bottles, the coffee served in a jug of beaten copper, and an ivory box of cigarettes.

With the closing of the door, a different atmosphere seemed immediately created.

They smiled into one another's eyes in mutual appreciation.
"I was dying to send Laura away," she confessed.

"Why do servants get on one's nerves so when one wants to talk?
I don't think I ever noticed it before so much." "Nor I," he admitted.


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