11/45 It was mostly about regimental details, though one chap, who was in better spirits than the rest, observed that this was the last Christmas of misery, and that next year he would be holidaying at home with full pockets. The others assented, but without much conviction. We stopped at a town for dinner, where the platform was crowded with drafts waiting to go westward. We saw no signs of any scarcity of food, such as the English newspapers wrote about. We had an excellent dinner at the station restaurant, which, with a bottle of white wine, cost just three shillings apiece. |