[The Imperialist by Sara Jeannette Duncan]@TWC D-Link book
The Imperialist

CHAPTER XV
8/11

The engagements arose partly out of business relations.

Poulton who was a dyspeptic, complained that nothing could be got through in London without eating and drinking; for his part he would concede a point any time not to eat and drink, but you could not do it; you just had to suffer.

Poulton was a principal in one of the railway companies that were competing to open up the country south of Hudson's Bay to the Pacific, but having dealt with that circumstance in the course of the day he desired only to be allowed to go to bed on bread and butter and a little stewed fruit.

Bates, whose name was a nightmare to every other dry-goods man in Toronto, naturally had to see a good many of the wholesale people; he, too, complained of the number of courses and the variety of the wines, but only to disguise his gratification.

McGill, of the Great Bear Line, had big proposals to make in connection with southern railway freights from Liverpool; and Cameron, for private reasons of magnitude, proposed to ascertain the real probability of a duty to foreigners on certain forms of manufactured leather--he turned out in Toronto a very good class of suitcase.


<<Back  Index  Next>>

D-Link book Top

TWC mobile books