[South! by Sir Ernest Shackleton]@TWC D-Link bookSouth! CHAPTER V 13/32
As one man wrote: "We are now having enough to eat, but not by any means too much; and every one is always hungry enough to eat every scrap he can get.
Meals are invariably taken very seriously, and little talking is done till the hoosh is finished." Our tents made somewhat cramped quarters, especially during meal-times. "Living in a tent without any furniture requires a little getting used to.
For our meals we have to sit on the floor, and it is surprising how awkward it is to eat in such a position; it is better by far to kneel and sit back on one's heels, as do the Japanese." Each man took it in turn to be the tent "cook" for one day, and one writes: "The word 'cook' is at present rather a misnomer, for whilst we have a permanent galley no cooking need be done in the tent. "Really, all that the tent cook has to do is to take his two hoosh- pots over to the galley and convey the hoosh and the beverage to the tent, clearing up after each meal and washing up the two pots and the mugs.
There are no spoons, etc., to wash, for we each keep our own spoon and pocket-knife in our pockets.
We just lick them as clean as possible and replace them in our pockets after each meal. "Our spoons are one of our indispensable possessions here.
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