[Glengarry Schooldays by Ralph Connor]@TWC D-Link bookGlengarry Schooldays CHAPTER IV 17/34
And then, when it came back from the weaver in great webs of fulled-cloth and flannel and winsey, there was all the cutting, shaping, and sewing before the family could get it on their backs.
True, the tailor was called in to help, but though he declared he worked no place else as he worked at the Finch's, it was Billy Jack's openly expressed opinion that "he worked his jaw more than his needle, for at meal-times he gave his needle a rest." But though Hughie, of course, knew nothing of this toiling and moiling, he was distinctly conscious of an air of tidiness and comfort and quiet, and was keenly alive to the fact that there was a splendid supper waiting him when he got in from the stables with the others, "hungry as a wild-cat," as Billy jack expressed it.
And that WAS a supper! Fried ribs of fresh pork, and hashed potatoes, hot and brown, followed by buckwheat pancakes, hot and brown, with maple syrup.
There was tea for the father and mother with their oat cakes, but for the children no such luxury, only the choice of buttermilk or sweet milk.
Hughie, it is true, was offered tea, but he promptly declined, for though he loved it well enough, it was sufficient reason for him that Thomas had none.
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