of the labor.
"But our waste of labor is as nothing to our waste of money.

For, say twenty families, we have twenty kitchens with all their furnishings, twenty stoves with all their fuel; twenty cooks with all their wages; in cash and barter combined we pay about ten dollars a week for our cooks--$200 a week to pay for the cooking for twenty families, for about a hundred persons! "Three expert cooks, one at $20 a week and two at $15 would save to those twenty families $150 a week and give them better food.

The cost of kitchen furnishings and fuel, could be reduced by nine-tenths; and beyond all that comes our incredible waste in individual purchasing.
What twenty families spend on individual patronage of small retailers, could be reduced by more than half if bought by competent persons in wholesale quantities.

Moreover, our whole food supply would rise in quality as well as lower in price if it was bought by experts.
"To what does all this lead ?" asked Diantha pleasantly.
Nobody said anything, but the visible attitude of the house seemed to say that it led straight to perdition.
"The solution for which so many are looking is no new scheme of any sort; and in particular it is not that oft repeated fore-doomed failure called 'co-operative housekeeping'." At this a wave of relief spread perceptibly.

The irritation roused by those preposterous figures and accusations was somewhat allayed.